Great meal on a warm day. For this recipe you can use any slider buns. I found Flatout slider bread at Walmart. Enjoy!
Serves 4
4 thin-cut boneless pork chops
olive oil
salt and pepper
light mayonnaise
sliced red onion
roasted red pepper, jarred or fresh
8 slider rolls or buns
1. Preheat grill to medium-high.
2. Coat pork chops with olive oil, salt and pepper.
3. Grill for 5 minutes on each side.
4. Let rest for 10 minutes. Cut each pork chop in half.
5. Toast slider buns.
6. Place pork chop, mayonnaise, red onion and roasted red pepper on each bun.
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