Ham & Cheesy Potato Casserole

My favorite holiday meal is baked ham with a side of cheesy potatoes. This casserole combines both for a hearty meal. Enjoy!

1  2 pound bag frozen shredded hash browns, thawed

1 can cream of chicken soup

1 1/2 cups sour cream

1/2 cup margarine, melted

2 cups shredded cheddar cheese

2 cups ham, cubed

2 green onions, chopped (optional)

dash black pepper

1. Preheat oven to 375.

2. In a large bowl, mix together all ingredients.

3. Poor into a 13x9 casserole dish.

4. Bake uncovered for 1 hour.