Serves 4
1 1/2 pounds small fingerling potatoes, rinsed and dried
2 tablespoons olive oil
3 cloves garlic, crushed
1/2 teaspoon salt
1/4 teaspoon pepper
1. Preheat oven to 500 degrees with cookie sheet inside.
2. Toss potatoes with olive oil, garlic, salt and pepper.
3. Place seasoned potatoes on hot cooking sheet.
4. Bake for 15 to 20 minutes, stirring halfway through.
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