"Bavarian Inn" Buttered Noodles

I love this dish. Now you can make it at home. If you want a more authentic recipe, buy Bavarian Inn Chicken Seasoning the next time you are in Frankenmuth. Enjoy!

Serves 4

1  16 oz package Reames Homestyle Egg Noodles - available in your grocery freezer section
10 chicken bouillon
1 tablespoon Bavarian Inn chicken seasoning, if available
dash black pepper
2 cups crushed saltine crackers
1/4 cup butter

In a large pot, bring 10 cups water, bouillon, seasoning and black pepper to a boil. Add noodles and cook uncovered for 25 minutes, stirring occasionally (ignore directions on package). In a frying pan, melt butter over low heat. Stir in cracker crumbs and cook until they are golden brown. Remove from heat. Drain most liquid from noodles. Top with cracker crumbs and serve immediately.